{"id":7365,"date":"2025-12-04T10:40:10","date_gmt":"2025-12-04T09:40:10","guid":{"rendered":"https:\/\/www.hoteljorena.it\/?post_type=fiere-eventi&p=7365"},"modified":"2025-12-10T09:24:13","modified_gmt":"2025-12-10T08:24:13","slug":"romagna-ciambella","status":"publish","type":"fiere-eventi","link":"https:\/\/www.hoteljorena.it\/en\/events-fairs\/romagna-ciambella\/","title":{"rendered":"A typical Romagna dessert: the ciambella"},"content":{"rendered":"\t\t
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To celebrate the holidays and share a little of our tradition with you, we are giving you the recipe for Romagna ciambella<\/strong>, a typical dessert from our region, soft and rich in flavour.<\/p>

This version includes raisins and dried fruit, perfect for a family snack or as a ready-to-eat gourmet gift.<\/p>

By following our simple steps, you can bring a fragrant and authentic piece of Romagna to your table and surprise your friends and family with a genuine, homemade dessert.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Ingredienti:<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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  • 500 g flour<\/p><\/li>

  • 400 g sugar<\/p><\/li>

  • 200 g softened butter<\/p><\/li>

  • 2 eggs<\/p><\/li>

  • 100 g raisins<\/p><\/li>

  • 100 g almonds<\/p><\/li>

  • 1 packet pine nuts<\/p><\/li>

  • 1 small glass rum<\/p><\/li>

  • 1 packet baking powder<\/p><\/li>

  • Add milk if necessary (the dough should be soft)<\/p><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    Procedure<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    Preparation of the Romagna doughnut<\/h6>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    1.<\/strong> Make the dough in a bowl with the eggs, the butter melted in a double boiler, 250 g sugar, the flour, and the rum.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    2.<\/strong> Add the raisins, a few pine nuts, a few chopped almonds, and the baking powder.
    Add a little milk if necessary. Make a soft dough.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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    3. <\/strong> Butter and flour a baking sheet and place the dough on it, working it into a loaf.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    4. <\/strong>Cover the cake with the remaining chopped dried fruit and mix it with the remaining sugar.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    5. <\/strong>Bake at 170-180\u00b0C for about 30 minutes.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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    Place it on a decorated plate and wrap it in cling film with a pretty bow and a sprig of pine needles.<\/p>

    It could be a ready-to-eat Christmas gift idea!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    Enjoy your meal!<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

    To celebrate the holidays and share a little of our tradition with you, we are giving you the recipe for Romagna ciambella, a typical dessert from our region, soft and rich in flavour. This version includes raisins and dried fruit, perfect for a family snack or as a ready-to-eat gourmet gift. By following our simple […]<\/p>\n","protected":false},"author":2,"featured_media":7423,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"tags":[],"class_list":["post-7365","fiere-eventi","type-fiere-eventi","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/fiere-eventi\/7365","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/fiere-eventi"}],"about":[{"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/types\/fiere-eventi"}],"author":[{"embeddable":true,"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/comments?post=7365"}],"version-history":[{"count":8,"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/fiere-eventi\/7365\/revisions"}],"predecessor-version":[{"id":7438,"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/fiere-eventi\/7365\/revisions\/7438"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/media\/7423"}],"wp:attachment":[{"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/media?parent=7365"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/categories?post=7365"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hoteljorena.it\/en\/wp-json\/wp\/v2\/tags?post=7365"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}